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Pop Up Dinner

  • Salty Fox Coffee 85 Front Street Friday Harbor, WA, 98250 United States (map)

After a couple months away, Matia proudly returns for a sensational one-night-only tasting menu at Salty Fox Cafe. Join us on Saturday, April 8th for an elaborately prepared, meticulously sourced, and certainly unforgettable dinner celebrating the long awaited coming of Spring. Come wave good bye to winter with us! Reservations can be made at, stating the number in your party and any dietary restrictions. Dinner of 8 courses is $80 (before tax and optional gratuity) and a limited selection of wine will be available by the glass - guests are also welcome to bring their own wine. We strongly encourage that reservations be made as soon as possible due to very limited seating.

Menu (subject to subtle variation)
Drew's Red Quinoa Levain Bread, Pork Fat, Burnt Honey
Raw Lamb, Fava Leaves, Buckwheat, Wheatgrass
New Potato, Sea Urchin, Seaweed, Annie's Lettuces
Asparagus, Egg
Orcas Island Beef, Oyster Mushroom, Stinging Nettle
Rhubarb, Buttermilk, Spruce
Madrone, Wildflowers

Later Event: May 8
Pan Asian Pop Up